jazzed up pretzels
(1 RATING)
My "Bosom Buddy" Patti always treats our family to the most unique goodies. I LOVE that girl!
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prep time
cook time
method
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yield
Ingredients
- 1 jar orville redenbacker butter
- 1 package good seasons dry italian dressing mix, dry
- 1 1/2 packages mini pretzels
How To Make jazzed up pretzels
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Step 1Combine butter and italian seasoning in a large pot.
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Step 2Add pretzels. Stir every 10 minutes for 1 hour.
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Step 3DO NOT HEAT, ONLY STIR! Put out on cookie sheets to finish drying.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Tag:
#Quick & Easy
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