- 1 jar(s)
- orville redenbacker butter
- 1 pkg
- good seasons dry italian dressing mix, dry
- 1 1/2 pkg
- mini pretzels
How to Make Jazzed Up Pretzels
- 1Combine butter and italian seasoning in a large pot.
- 2Add pretzels. Stir every 10 minutes for 1 hour.
- 3DO NOT HEAT, ONLY STIR! Put out on cookie sheets to finish drying.