Jalapeno Poppers

Jalapeno Poppers Recipe

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Selma Lucas

By
@selmalu

Got this recipe from my boyfriend's son. He tried to make his own smoked salmon cream cheese, but it didn't work as well as the soft tub of Philly.
Be sure your package of bacon has enough slices to wrap all the peppers.

Rating:

★★★★★ 1 vote

Comments:
Serves:
Depends on how many peppers you buy.

Ingredients

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  • 10
    jalapeno peppers
  • 1
    tub soft smoked salmon cream cheese
  • 1 lb.
    bacon (10 full slices)
  • 20
    toothpicks

How to Make Jalapeno Poppers

Step-by-Step

  1. Preheat oven to 350F.
    Wear gloves or use sandwich bags on hands. Wash and dry peppers. Slice in half lengthwise. Clean seeds and veins out. Fill each half level with cream cheese.
  2. Cut bacon in half. Wrap 1/2 piece bacon around cheese-filled pepper and secure with a toothpick. Place on foil-lined baking sheet. Repeat with rest of peppers.
    Bake for 30-45 mins.

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About Jalapeno Poppers

Course/Dish: Other Appetizers
Other Tag: Quick & Easy




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