Impossibly Good Fruitcake Miniatures

1
cathy tate

By
@cathylynne29

I have never liked fruitcake even though my mother would give me one every year! I decided to try to come up with a recipe that would incorporate the fruitcake idea into a more edible cake-like compotent for an appetizer for my Christmas parties. This seems impossible but true - a fruitcake that tastes very good!

Rating:

★★★★★ 1 vote

Serves:
25-30
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

  • 1 1/2 c
    flour, all purpose
  • 1 1/2 c
    sugar
  • 1 tsp
    baking powder
  • 1 tsp
    salt
  • 6 large
    eggs, beaten
  • 3 tsp
    vanilla
  • 1 lb
    fruit mix, candied
  • ·
    chopped pecans - as desired

How to Make Impossibly Good Fruitcake Miniatures

Step-by-Step

  1. Preheat oven to 325 degrees. Line small(midget) cupcake pan with liners. Combine all ingredients; mix thoroughly. Spoon approximately 1 heaping teaspoon into baking cup liners.
  2. Bake between 20-25 minutes or until wooden pick inserted in center comes out clean. Cool completely. Wrap securely in plastic wrap or aluminum foil; store in refrigerator.

Printable Recipe Card

About Impossibly Good Fruitcake Miniatures

Course/Dish: Other Appetizers
Main Ingredient: Fruit
Regional Style: Southern
Other Tag: Quick & Easy




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