hot bean dip

Name: Hot Bean dip
Prep time: 10 min
Cook time: 25 min
Ingredients: 2 can(s) 15-16oz cans of mexican style refried beans; 1 package(s) 8 oz cream cheese; 1 cup(s) sour cream; 1 package(s) taco seasoning mix; 2 cup(s) cheddar cheese; 2 cup(s) monterey jack cheese; 1-2 package(s) tortilla chips

(1 RATING)

87 Pinches 1 Photo

Jody Wood

Marysville, WA

Updated on Jun 26, 2012

This recipe makes a lot, so It would be great for a party.

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prep time 10 Min

cook time 25 Min

method ---

yield Many

Ingredients

2 cans 15-16oz cans of mexican style refried beans
1 package 8 oz cream cheese
1 cup sour cream
1 package taco seasoning mix
2 cups cheddar cheese
2 cups monterey jack cheese
1-2 package tortilla chips

How To Make hot bean dip

Step 1

Preheat oven to 350 degrees... In a large mixing bowl add 2 cans of refried beans, 8 oz pkg of cream cheese, 1 cup of sour cream, mix well; then add taco seasoning; mix well.

Step 2

Spray a 9X13 pan with non stick spray and add beans and spread it evenly in pan. Then top with the 2cups cheddar cheese and 2 cups Monterey jack cheese.
Step 3

Bake uncovered on middle rack for 25-30 minutes until cheese is melted. Dip your tortilla chips in annd enjoy!
Step 4

Tip: 5 minutes before dip is done I put my tortilla chips in a oven proof bowl and heat the chips for the remainder of 5 minutes. So you have warm chip to go with your awesome bean dip.
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