Hostess Dip
By
Vicki Shipley
@kiki268
1
This is the dip my mother made for us when we were growing-up. I lost the recipe for about 18 years and had asked my mother about it but she did not remember. Was in the basement going through boxes and FOUND IT, I made it for my husband and it is now also his favorite dip.
Rating:
★★★★★ 1 vote
Prep:
20 Min
Ingredients
- 2 - 8 oz
- packages of cream cheese, softened
- 6 Tbsp
- milk
- 1 tsp
- sweet paprika
- 1 1/2 tsp
- garlic salt
- 2 tsp
- worcestershire sauce
- 2 Tbsp
- mayonnaise
- 1 1/3 Tbsp
- lemon juice
- 2 tsp
- horseradish mustard
How to Make Hostess Dip
- 1Cream together cream cheese and milk until smooth
- 2Add all the remaining ingredients. Refrigerate until flavors blend.
- 3Grab some chips or vegetables and enjoy
About Hostess Dip
Course/Dish: Other Appetizers
