heavenly spinach artichoke rolls

How To Make heavenly spinach artichoke rolls

• 1

  Heat oven to 350 degrees.
• 2

  Mix ingredients thoroughly (except butter & egg & saving a little mozarella cheese for the end) in a bowl.
• 3

  Open Crescent Rolls.
• 4

  Put 1 tsp or tbs of your mixture onto each piece of the dough & close each one.
• 5

  Spread a little of the egg over the edges of each roll to hold it together.
• 6

  Spread the remaining egg over each roll.
• 7

  Bake for 35 - 45 mins or until rolls are brown.
• 8

  When your rolls start to brown, spread butter on them & sprinkle a little Mozzarella Cheese over them.
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