Ham It Up Snacks

Ham It Up Snacks Recipe

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Sheri Mullins


Easy finger foods to prepare if you need a quick dish to take along.

★★★★★ 1 vote
15 Min
15 Min


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1 can(s)
8 ounce can crescent dinner rolls
4 slice
ham, thin, large
4 tsp
deli mustard
1 c
swiss cheese! shredded

How to Make Ham It Up Snacks


  • 1Preheat oven to 375 degrees
  • 2Unroll dough into 4 long rectangles. Firmly press perforations together to seal.
  • 3Place ham slices on rectangles.
  • 4Spread mustard over ham slices; sprinkle with cheese.
  • 5Starting at shortest Side, roll up each rectangle; press edges to seal.
  • 6Cut each roll into 5 slices forming 20 slices in all.
  • 7Place cut side down on ungreased cookie sheet.
  • 8Bake at 375 for 15-20 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm

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About Ham It Up Snacks

Course/Dish: Other Appetizers
Other Tags: Quick & Easy, For Kids

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