Guacamole Deviled Eggs

1
barbara lentz

By
@blentz8

YUM

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6-12
Prep:
10 Min
Method:
Stove Top

Ingredients

  • 12 large
    eggs hard boiled and peeled
  • 2
    ripe avocado's
  • 3 Tbsp
    fresh lime juice
  • 2 Tbsp
    minced seeded jalapeno's
  • 2 tsp
    salt
  • 2 Tbsp
    each cilantro and chives chopped

How to Make Guacamole Deviled Eggs

Step-by-Step

  1. Cut the eggs in half and scoop out the yolks and place in bowl. Cut the avocado's in half and remove the pit. Scoop out the flesh and add to the bowl with the egg yolks.
  2. With a fork mash the avocado and eggs yolks together. Add the lime juice, jalapeno, salt, cilantro and chives.
  3. Rinse the egg whites in water and let dry. Spoon the avocado yolk mixture into the whites of the eggs.

Printable Recipe Card

About Guacamole Deviled Eggs

Course/Dish: Other Appetizers
Main Ingredient: Eggs
Regional Style: Mexican



Show 1 Comment & Review

24 Gourmet Cheeseburger Recipes

24 Gourmet Cheeseburger Recipes


There are burgers, and then there are BURGERS. Warning, these cheeseburgers are going to make you drool. Not for the faint of heart, these gourmet cheeseburgers are cheesy, overloaded with mouth-watering toppings, and sandwiched between buttery perfect buns. Better yet – you can easily make them at home. From sweet and spicy to breakfast inspired […]

15 Chicken Recipes Big on Buffalo Flavor

15 Chicken Recipes Big on Buffalo Flavor


Buffalo wings are a necessity on game day. But this spicy, tangy, and buttery sauce can be used on more than just wings. It can transform bland chicken into something very flavorful. And how to use that Buffalo chicken? From pasta to soup and egg rolls to chicken rolls, you can use it in many […]

Recipes You Can Make With Orange Juice

Recipes You Can Make With Orange Juice


Did you stock up when orange juice was on sale and realize you bought too much? Or, did someone put the container back in the fridge with only a little bit left? Well, OJ isn’t just for drinking with breakfast. It’s a fantastic ingredient for cooking and baking, too. Here are 12 recipes to try […]