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fried seasoned wontons

Recipe by
Lee Thayer
Nakhon Si Thammarat

This is a Thai quick and easy appetizer or snack, great with beer, and they are addictive! This is a make as you need recipe, no set amounts needed here.

prep time 2 Min
cook time 2 Min
method Pan Fry

Ingredients For fried seasoned wontons

  • wonton wrappers
  • water
  • chicken seasoning powder
  • cooking oil

How To Make fried seasoned wontons

  • 1
    For the chicken seasoning powder, use Knorr or if near a Asian market, get a small packet of Ros-Dee brand. You can also use pork seasoning powder.
  • 2
    Lay out some wonton wrappers on some parchment paper or foil, lightly spray water on each wrapper.
  • 3
    Lightly dust with either the chicken or pork seasoning powder.
  • 4
    Heat some oil in a large pan, about 1/4 inch, to medium hot. Place a few wontons at a time in the oil and fry until golden brown, they fry up very quickly.
  • 5
    Remove to paper towels to drain, and continue the process to cook all the wonton wrappers you have prepared.
  • Fried Seasoned Wontons
    Serve as an appetizer or with beer or drinks of your choice.

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