fried ravioli

Name: fried ravioli
Cook time: 40 min
Yield: 4
Ingredients: 1 - bag frozen mini ravioli; 2 - eggs; 1/4 cup(s) milk; 1/2 cup(s) italian flavored bread crumbs; - oil for frying

(1 rating)

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Recipe by

Joanne DiNardo

@Joanne1127

Marietta, GA

my husband had this in a restaurant so when he told me about it, i tried it on my own....wonderful 'finger food' for parties. with the holiday season can make ahead and microwave when ready.

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(1 rating)

yield 4 -6

cook time 40 Min

Ingredients For fried ravioli

1

bag frozen mini ravioli
2

eggs
1/4 c

milk
1/2 c

italian flavored bread crumbs
oil for frying

How To Make fried ravioli

1
HEAT ABOUT 1/2 INCH OF OIL TILL HOT.

2
MIX EGG WITH 1/4 CUP OF MILK. BEAT WELL
3
PLACE BREADCRUMBS IN SEPARATE BOWL.
4
WHILE STILL FROZEN ,DIP RAVIOLI IN EGG, THEN IN BREADCRUMBS. PUT IN HOT OIL, BROWN, AFTER ABOUT TWO MINUTES, TURN OVER TO BROWN OTHER SIDE.
5
PLACE ON PAPER TOWEL TO DRAIN. EAT. ENJOY....MARINARA SAUCE IS GREAT FOR DIPPING!
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fried ravioli

Ingredients For fried ravioli

How To Make fried ravioli

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