1 can(s)french onion soup
16 ozcream cheese, softened
2 1/2 ccheddar cheese, graed
1/2 cparmigiano-reggiano, grated
1 tspworcestershire sauce
1/2 tspgarlic salt
How to Make French Onion Soup Dip
- Blend the cream cheese, mayonnaise, and french onion soup together until smooth.
- Add the swiss cheese, parmesan cheese, worcestershire sauce, and garlic salt.
- Pour into a small casserole dish that has been sprayed with nonstick spray. Sprinkle the top with another 1/2 cup swiss cheese.
- Place in a 375 degree oven for 35 - 40 minutes.