French Bread Mexi-Melt

French Bread Mexi-melt

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Jennifer J

By
@chocolate_cutie


Rating:

★★★★★ 2 votes

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Ingredients

  • 1
    loaf french bread, split lengthwise
  • 1 lb
    ground beef
  • 1 pkg
    taco seasoning
  • 2
    tomatoes, sliced
  • 2
    onions, sliced
  • 8 slice
    american cheese
  • 1 can(s)
    tomato sauce

How to Make French Bread Mexi-Melt

Step-by-Step

  1. Brown beef, add tomato sauce and taco seasoning.
  2. Simmer 5 to 20 minutes.
  3. Spread mixture on bread.
  4. Top with layer of sliced tomatos and cheese.
  5. Bake at 375 for 8-12 minutes until cheese melts.
  6. Cut into pieces to serve.
  7. This can be broiled if you like it crispier.

Printable Recipe Card

About French Bread Mexi-Melt

Course/Dish: Other Appetizers
Other Tag: Quick & Easy



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