finger jello

(1 RATING)
25 Pinches
Westland, MI
Updated on Oct 12, 2013

I copied my mom's recipe

prep time
cook time
method ---
yield

Ingredients

  • 4 packages knox gelatin, unflavored
  • 3 packages jello, any flavor
  • 4 cups boiling water
  • - fruit (optional)

How To Make finger jello

  • Step 1
    Stir until jello and gelatin is dissolved, pour into a 9 x 13" cake pan and chill in refrigerator for at least 4 to 6 hours. Cut into squares.

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