Fiesta Taco Dip
Ingredients
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1 can(s)refried beans
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1 pkgtaco seasoning mix
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2 clovegarlic
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1 pkgcream cheese, room temperature
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1 csour cream
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1 1/2 cmexican blend shredded cheese
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1 cgreen onion, diced
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1 1/2 ctomatoes, diced
How to Make Fiesta Taco Dip
- Pre heat oven to 350 degrees
- Spread the re-fried beans evenly on the bottom of a 9x13 oven proof pan.
- In a large bowl combine the room temperature cream chz, sour cream, taco seasoning, crushed garlic
- Add half of the shredded chz to the bowl, mix it in, then layer all of the bowls contents over the re-fried bean in the pan
- sprinkle the diced tomatoes and diced green onions over the cream chz mixture. Sprinkle the remaining shredded chz on top. Bake in 350 degree oven for 15-20 minutes