Fast and Easy Mexican Skillet Bean Dip

By Laurie Richard Wisecup
@wisegirl99

This dip is delicious. You can make it with ground beef or ground turkey. For you vegetarians out there, just skip the meat. My husband and kids love this!

Rating:

★★★★★ 1 vote

Comments:

3 Comments

Prep:

5 Min

Cook:

10 Min

Ingredients

1 lb: ground beef or ground turkey
1 - 1.5 can(s): refried beans
2/3 c: black beans, canned (rinsed)
1 c: water
16 oz: sour cream
1/2 c: cheddar cheese, shredded
1 1/2 pkg: taco seasoning mix
1/2 c: fresh cilantro, chopped
3/4 c: fresh salsa

How to Make Fast and Easy Mexican Skillet Bean Dip

Step-by-Step

1In a large skillet brown ground beef or ground turkey; drain, return to skillet.
2Add the rest of the ingredients, mix well with a spatula.
3Cook on low heat until cheese is melted, stirring occasionally. Add more water if needed for desired consistency. Enjoy with your favorite tortilla chips.

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