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easy deviled eggs

★★★★★ 1 Review
aleta1178 avatar
By Aleta Hepp
from Louisville, KY

Personally, I do not like deviled eggs, but I seem to be the only one in my whole family. They love these.

►
★★★★★ 1 Review
serves 12
prep time 10 Min
method Stove Top

Ingredients For easy deviled eggs

  • 12
    hard boiled eggs, shells removed
  • 3 Tbsp
    yellow mustard
  • 1/2 c
    marzetti original slaw dressing
  • pinch
    salt and pepper, to taste
  • paprika

How To Make easy deviled eggs

  • 1
    Slice eggs in half; remove yolks. Place yolks in mixing bowl, and set whites aside.
  • 2
    Add mustard, dressing, salt and pepper to yolks; mix until smooth.
  • 3
    Fill whites with yolk mixture. Sprinkle with paprika. Refrigerate until ready to serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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