Easy Deviled Eggs

Easy Deviled Eggs

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Aleta Hepp

By
@aleta1178

Personally, I do not like deviled eggs, but I seem to be the only one in my whole family. They love these.

Rating:

★★★★★ 1 vote

Serves:
12
Prep:
10 Min
Method:
Stove Top

Ingredients

  • 12
    hard boiled eggs, shells removed
  • 3 Tbsp
    yellow mustard
  • 1/2 c
    marzetti original slaw dressing
  • pinch
    salt and pepper, to taste
  • ·
    paprika

How to Make Easy Deviled Eggs

Step-by-Step

  1. Slice eggs in half; remove yolks. Place yolks in mixing bowl, and set whites aside.
  2. Add mustard, dressing, salt and pepper to yolks; mix until smooth.
  3. Fill whites with yolk mixture. Sprinkle with paprika. Refrigerate until ready to serve.

Printable Recipe Card

About Easy Deviled Eggs

Course/Dish: Other Appetizers
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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