Easy Deviled Eggs

Name: Easy Deviled Eggs
Prep time: 10 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 12 hard boiled eggs, shells removed; 3 Tbsp yellow mustard; 1/2 c marzetti original slaw dressing; pinch salt and pepper, to taste; paprika

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By Aleta Hepp
@aleta1178

Personally, I do not like deviled eggs, but I seem to be the only one in my whole family. They love these.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

10 Min

Method:

Stove Top

Ingredients

12

hard boiled eggs, shells removed
3 Tbsp

yellow mustard
1/2 c

marzetti original slaw dressing
pinch

salt and pepper, to taste
·

paprika
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How to Make Easy Deviled Eggs

Step-by-Step

Slice eggs in half; remove yolks. Place yolks in mixing bowl, and set whites aside.
Add mustard, dressing, salt and pepper to yolks; mix until smooth.
Fill whites with yolk mixture. Sprinkle with paprika. Refrigerate until ready to serve.

Printable Recipe Card

About Easy Deviled Eggs

Course/Dish: Other Appetizers

Main Ingredient: Eggs

Regional Style: American

Other Tag: Quick & Easy

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