dilly oyster crackers
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my cousin Debbie.
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yield
Ingredients
- 1 package (1.6 oz) pkg hidden valley ranch style salad dressing mix
- 1 tablespoon dill weed
- 1/2 teaspoon garlic powder
- 16 ounces oyster crackers
- 1 cup vegetable oil
How To Make dilly oyster crackers
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Step 1In a large bowl, combine dressing mix, dill weed, and garlic powder.
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Step 2Add crackers and blend thoroughly.
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Step 3Pour oil over mixture and stir thoroughly. Allow crackers to absorb oil and seasonings.
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Step 4Store in an airtight container. Makes about 8 cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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