deviled eggs

Name: Deviled Eggs
Prep time: 20 min
Cook time: 20 min
Yield: 8
Cuisine: American
Ingredients: 8 - eggs, hard cooked; 1/2 - 3oz. pkg. cream cheese, softened; 2 tablespoon(s) mayonnaise; 2 teaspoon(s) pickle relish; 1 teaspoon(s) white vinegar; 1 teaspoon(s) lemon juice; 1 teaspoon(s) prepared mustard; 1/8 teaspoon(s) sugar; - dash of garlic salt; - dash curry powder; - paprika..optional

(1 RATING)

65 Pinches

shirley hall-ramsey

Hall, KY

Updated on Dec 1, 2011

I really love this..it has my favorite ingred., cream cheese!

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prep time 20 Min

cook time 20 Min

method Stove Top

yield 8 serving(s)

Ingredients

8 - eggs, hard cooked
1/2 - 3oz. pkg. cream cheese, softened
2 tablespoons mayonnaise
2 teaspoons pickle relish
1 teaspoon white vinegar
1 teaspoon lemon juice
1 teaspoon prepared mustard
1/8 teaspoon sugar
- dash of garlic salt
- dash curry powder
- paprika..optional

How To Make deviled eggs

Step 1

Slice eggs in half lengthwise, remove yolks. mash yolks with fork. Add cream cheese, stir til smooth.

Step 2

Stir in mayonnaise and next 7 ingreds. Spoon yolk mixture into egg whites.
Step 3

Cover/chill. Sprinkle with paprika just before serving.
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