Deviled Eggs

1
Terry Criscione

By
@terrycriscione

Enjoy - my family love my deviled eggs!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
18 (1/2 egg each)
Prep:
1 Hr
Cook:
10 Min
Method:
Stove Top

Ingredients

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18
eggs
1 c
mayonnaise
1-1/2 tsp
yellow mustard
2 tsp
horseradish
1/4 tsp
salt
1/8 tsp
pepper
1/4 c
graded pecorino romano cheese
paprika

DEVILED EGGS

How to Make Deviled Eggs

Step-by-Step

  • 1Hard boil the eggs. Cool and peel the eggs.
  • 2Cut the eggs in half, lengthwise. Remove the yolk halves and place in a bowl.
  • 3Using a fork (or potato masher), mash up the yolks and add the remaining ingredients, except for the paprika.
  • 4Pipe the yolk mixture, or simply use a spoon, into the egg white halves.
  • 5Sprinkle with paprika. Chill - and enjoy!

Printable Recipe Card

About Deviled Eggs

Course/Dish: Other Appetizers
Main Ingredient: Eggs
Regional Style: American
Hashtag: #Deviled eggs




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