Deviled Easter Eggs for the Devil in You!
2 photos of Deviled Easter Eggs For The Devil In You! Recipe
By
Janet Iagulli
@cozycottage
6
Deviled eggs was always one of my favorites in the spring/summer. I wanted take it up a notch and do something different. I'm not gonna brag but for the past year everything I've played with in recipes turned out great & had many compliments. This is one of them
Rating:
☆☆☆☆☆ 0 votes
Serves:
3-4 adults
Prep:
20 Min
Cook:
10 Min
Method:
Stove Top
Ingredients
- 3 oz
- blue cheese dressing
- 2 Tbsp
- french's deli mustard
- 1/2 c
- kraft mayo w/olive oil
- pinch
- mccormic smoked paprika
- 5 large
- eggs, hard boiled
DEVILED EASTER EGGS WITH A LITTLE KICK FOR THE BUNNY IN YOU!
How to Make Deviled Easter Eggs for the Devil in You!
- 1Boil the eggs (10 min.)
Remove shells - 2Cut eggs lengthwise
Take out yolks & place in a bowl - 3Mash with fork and add all ingredients except capers & paprika & mash/blend together to form a uniform consistancy
- 4With a spoon, fill each egg hole with the mixture
- 5Sprinkle tops with paprika & place 1 caper in the middle of each one!
About Deviled Easter Eggs for the Devil in You!
Course/Dish: Other Appetizers
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Sodium
Other Tag: Quick & Easy
