curried deviled eggs& stuffed avacado's

Name: curried deviled eggs& stuffed avacado's
Prep time: 5 min
Cook time: 10 min
Yield: 6
Ingredients: 6 medium hard boiled eggs; 3 medium ripe avacado's; 1 large medium-ripe tomato; 1 small onion; 1to2 tablespoon(s) fresh cilantro; 1/4 cup(s) diced green bell pepper; 1/4 cup(s) mayonnaise; - salt and pepper to taste; 1/8 teaspoon(s) superfine ground dry mustard; 1/8 teaspoon(s) curry powder; 1 dash(es) garlic salt; 1 teaspoon(s) chili powder

(2 RATINGS)

32 Pinches 1 Photo

Renee King

Battle Mountain, NV

Updated on Oct 9, 2011

just a new spicy twist on an old fave the pic is a quick sample shot

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prep time 5 Min

cook time 10 Min

method ---

yield 6 to 8 depends!

Ingredients

6 medium hard boiled eggs
3 medium ripe avacado's
1 large medium-ripe tomato
1 small onion
1to2 tablespoon fresh cilantro
1/4 cup diced green bell pepper
1/4 cup mayonnaise
- salt and pepper to taste
1/8 teaspoon superfine ground dry mustard
1/8 teaspoon curry powder
1 dash garlic salt
1 teaspoon chili powder

How To Make curried deviled eggs& stuffed avacado's

Step 1

slice eggs lengthwise remove yolk to bowl. mash yolks and stir with salt and pepper, mayo, curry powder, dry mustard. fill egg whites with yolk-mayo and seasonings. sprinkle chili powder on top.

Step 2

slice and remove pit from avacado's. mix diced tomato, diced onion, diced bell pepper and cilantro. "stuff" avacado's with salsa mixture.
Step 3

serve as two separate appetizers or on same platter.
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