croquette mozzarella sticks

How To Make croquette mozzarella sticks

• Step 1
  Add the potatoes to cold water in a pan and cover them, and bring to a boil. Cook until the potatoes are soft, about 30 minutes. Drain the potatoes and mash them so there are no lumps.
• Step 2
  Add the garlic, Parmesan cheese, 1 beaten egg, salt, and pepper. Take a spoonful of potatoes and make a patty and place a string cheese stick in the middle and wrap the potato around the cheese, and place on a sheet pan. Once all have been made, place them in the freezer for 30 minutes.
• Step 3
  Place the flour, 3 beaten eggs, and Panko in 3 different shallow dishes. Heat oil to 350 degrees. Dredge the croquettes in the flour, then in the eggs, then roll in the panko. Deep fry in batches for about 3 to 5 minutes
• Step 4
  Place on a paper plate lined with paper towels to drain. Serve with marinara.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!