cowboy caviar

Name: Cowboy Caviar
Cuisine: American
Ingredients: 2 can(s) mexicorn; 1 can(s) rotel, regular or hot; 2 cup(s) shredded cheddar; 1 cup(s) mayo; 6 - green onions, sliced; 1 cup(s) sour cream

3 Pinches

Megan Stewart

Middletown, OH

Updated on Mar 24, 2017

I was given this recipe from Mama Duck.

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Ingredients

2 cans mexicorn
1 can rotel, regular or hot
2 cups shredded cheddar
1 cup mayo
6 - green onions, sliced
1 cup sour cream

How To Make cowboy caviar

Step 1

Combine. Serve with Fritos scoops.
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