cowboy caviar

Name: Cowboy Caviar
Prep time: 10 min
Yield: 5
Ingredients: 1 can(s) rotel-drained; 1 can(s) black beans-drained; 1 can(s) pinto beans-drained; 1 can(s) sweet corn-do not drain; 1 - green pepper-chopped; 1 can(s) garbonzo beans-drained; 1 cup(s) approx. italian dressing; 1 can(s) cheddar cheese, shredded~~~optional

(1 RATING)

101 Pinches 1 Photo

Michelle Jordan

Acworth, GA

Updated on Mar 25, 2011

This is a recipe from a vegan friend.. I was pleasantly surprised at the flavor. We serve with tortilla chips.

Rate

prep time 10 Min

cook time

method ---

yield 5-6 serving(s)

Ingredients

1 can rotel-drained
1 can black beans-drained
1 can pinto beans-drained
1 can sweet corn-do not drain
1 - green pepper-chopped
1 can garbonzo beans-drained
1 cup approx. italian dressing
1 can cheddar cheese, shredded~~~optional

How To Make cowboy caviar

Step 1

Mix everything but the cheese together. Sprinkle cheese on top and serve with tortilla chips! Yum-O
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