Coconut Cream Dip

Coconut Cream Dip

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Megan Stewart


I love coconut. Always have, since Grandma used to make a coconut coated lamb cake for Easter, and her secret recipe for coconut cream pie that everyone in the family wants, and only I got! So you make this into a dip, WOO HOO! Can't wait to try it!


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How to Make Coconut Cream Dip


  1. Beat cream cheese and coconut cream in stand of large mixer with paddle attachment until smooth. Reserve 3/4 c cool whip for top and fold the rest in with the coconut mixture. Pack reserved topping into pastry bag fitted with a decorative tip. Spoon dip into a serving bowl and pipe remaining cool whip on top in a decorative pattern. Chill at least 1 hour or up to overnight.

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About Coconut Cream Dip

Course/Dish: Other Appetizers
Main Ingredient: Dairy
Regional Style: American
Hashtags: #coconut #Dip

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