Cinnamon Crunches (Cereal or Crackers)

1
Jane Kaylie

By
@Recipesnfoodcom

Cinnamon Crunches (Cereal or Crackers)

Rating:
☆☆☆☆☆ 0 votes
Serves:
1
Prep:
10 Min
Cook:
15 Min
Method:
Microwave

Ingredients

1 c
almond flour
1 Tbsp
ground white chia seed
3 Tbsp
water (or 1 egg in place of the chia seed and water
1 Tbsp
coconut oil, softened
1 Tbsp
honey
1 tsp
cinnamon
1/4 tsp
salt
1/4 tsp
cinnamon
1 1/2 tsp
coconut sugar

How to Make Cinnamon Crunches (Cereal or Crackers)

Step-by-Step

  • 1Preheat oven to 350 degrees. Mix together almond flour, ground chia, water, coconut oil, honey, 1 tsp cinnamon and salt.
  • 2Roll dough out between two pieces of parchment paper. Carefully peel off the top layer of parchment paper.
  • 3Place the bottom layer with the dough unto a baking sheet. (Optional) Combine ¼ tsp, cinnamon with 1½ tsp, coconut sugar and sprinkle some of the mixture on top of the dough.
  • 4Bake for 8-10 minutes. Remove from oven and cut into squares. Return pan to oven and bake 2-5 more minutes or until lightly browned.
  • 5Place cereal/cracker pieces unto a cooling rack to cool completely. Eat plain or in a bowl with your favorite milk.
  • 6Note : The “crunchiness” of your crackers/cereal depends on how thin you roll it out and how long you bake it. There is a fine line between “done” and burnt…so watch it carefully! The thinner you make it, the crunchier it will be. - See more at: recipesnfood.com/...sh.m8EWTPOJ.dpuf

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About Cinnamon Crunches (Cereal or Crackers)

Course/Dish: Other Appetizers
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tags: Quick & Easy, For Kids