chunky mediterranean avacado dip

Name: Chunky Mediterranean Avacado Dip
Ingredients: 4 - avocados; 2 - limes; 1 - roasted red pepper, diced; 1/2 cup(s) kalamata olives, diced; 1 1/4 cup(s) feta cheese, crumbled; 2 tablespoon(s) crushed red pepper, dried; 1 tablespoon(s) parsley; 1/2 teaspoon(s) sea or kosher salt

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12 Pinches

Club Recipes

The Villages, FL

Updated on Sep 20, 2013

This recipe was prepared by Cindy Martel for our September 2013 meeting.

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Ingredients

4 - avocados
2 - limes
1 - roasted red pepper, diced
1/2 cup kalamata olives, diced
1 1/4 cups feta cheese, crumbled
2 tablespoons crushed red pepper, dried
1 tablespoon parsley
1/2 teaspoon sea or kosher salt

How To Make chunky mediterranean avacado dip

Step 1

Squeeze juice from 2 limes (about 4 T) roast, remove skin & dice red pepper (or purchase in a jar) Dice olives

Step 2

Cut avocados, remove pits & score while still in the shell to form a dice pattern.
Step 3

Remove with a spoon directly into a large bowl with lime juice & toss to coat.
Step 4

Add all remaining ingredients & mix well. Chill.
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