Real Recipes From Real Home Cooks ®


Recipe by
Claudia McClaran
Lawton, OK

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by LaVern Benton.

method Stove Top

Ingredients For chow-chow

  • 20
    green tomatoes
  • 2 md
    jalapeno peppers
  • 5 md
  • 1 lg
    head of cabbage
  • vinegar
  • pimento (for color)

How To Make chow-chow

  • 1
    Grind and mix all ingredients.
  • 2
    Cook down and put in sterile jars. seal.
  • 3
    The longer it sits, the better it is.