Chocolate Popcorn
Ingredients
- 6 c
- freshly popped corn
- 1 c
- coarsely chopped pecans
- 1 c
- roasted peanuts
- 8 oz
- semi sweet chocolate
How to Make Chocolate Popcorn
- 1In a large bowl place the popcorn,chopped pecans
and peanuts. - 2In a double boiler melt the 8 ounces of chocolate.
Pour the melted chocolate into the popcorn mixture.
mix carefully using a long spoon. - 3Turn mixture out onto a butter greased sheet of waxed paper.Press flat until mixture is about one inch
thick.Allow to cool until hard. Slice into bars with a sharp knife.If you have any left overs store in plastic wrap
About Chocolate Popcorn
Course/Dish: Other Appetizers, Popcorn
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #popcorn
