1In a large bowl place the popcorn,chopped pecans
2In a double boiler melt the 8 ounces of chocolate.
Pour the melted chocolate into the popcorn mixture.
mix carefully using a long spoon.
3Turn mixture out onto a butter greased sheet of waxed paper.Press flat until mixture is about one inch
thick.Allow to cool until hard. Slice into bars with a sharp knife.If you have any left overs store in plastic wrap