chocolate covered bugles

How To Make chocolate covered bugles

• Step 1
  Cut a small hole in corner of a plastic bag; bill bag with peanut butter. Pipe the peanut butter into the bugles.
• Step 2
  In a microwave-safe bowl; melt candy coating for 1-1/2 minutes. Stir. Heat 1 - 1-1/2 minutes longer or until melted.
• Step 3
  Dip the filled end of the bugles halfway in the coating. Place on waxed paper to dry.
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