Chocolate Covered Bugles

1
Joyce Lowery

By
@jlowery55

Very simple appetizer especially around Christmas time.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
40 Min
Method:
Stove Top

Ingredients

How to Make Chocolate Covered Bugles

Step-by-Step

  1. Cut a small hole in corner of a plastic bag; bill bag with peanut butter. Pipe the peanut butter into the bugles.
  2. In a microwave-safe bowl; melt candy coating for 1-1/2 minutes. Stir. Heat 1 - 1-1/2 minutes longer or until melted.
  3. Dip the filled end of the bugles halfway in the coating. Place on waxed paper to dry.

Printable Recipe Card

About Chocolate Covered Bugles

Course/Dish: Other Appetizers, Chips
Main Ingredient: Nuts
Regional Style: American




Show 2 Comments & Reviews

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