Chili Cheese Dip

Chili Cheese Dip Recipe

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Sherri Greer


This is a great combination of ingredients that makes this dip so addicting!! Great for winter time and a great game day dip too.

★★★★★ 1 vote


1 pkg
(8 oz) cream cheese; softened
1/2 c
chunky salsa
1 c
shredded cheddar cheese, divided
1 can(s)
(16 oz) chili beans, undrained
3 Tbsp
green onions, sliced

How to Make Chili Cheese Dip


  • 1Preheat oven to 350 degrees
  • 2Combine cream cheese and salsa, spread in the bottom of a 9 inch pie plate. Sprinkle with 1/2 cup of cheese. Spread chili beans over shredded cheese. Top with remaining shredded cheese and sliced green onions.
  • 3Bake 15-20 minutes until mixture is thoroughly heated and cheese is melted. Serve with tortilla cheese. (I usually add a little more cheese)

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About Chili Cheese Dip

Course/Dish: Other Appetizers
Other Tag: Quick & Easy