cajun crab deviled duck eggs

Name: Cajun Crab Deviled Duck Eggs
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: Cajun/Creole
Ingredients: 8 large duck eggs; 2 teaspoon(s) cajun seasoning; 1/4 cup(s) miracle whip; 1 tablespoon(s) dijon mustard; 1 tablespoon(s) sugar; 2 tablespoon(s) parsley minced; 1 shallot minced; 2 tablespoon(s) lemon juice; 1 teaspoon(s) celery salt; 5 ounce(s) crab meat chopped

11 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Sep 26, 2021

Great variation of deviled eggs

Rate

prep time 5 Min

cook time 10 Min

method Stove Top

yield 4 serving(s)

Ingredients

8 large duck eggs
2 teaspoons cajun seasoning
1/4 cup miracle whip
1 tablespoon dijon mustard
1 tablespoon sugar
2 tablespoons parsley minced
1 shallot minced
2 tablespoons lemon juice
1 teaspoon celery salt
5 ounces crab meat chopped

How To Make cajun crab deviled duck eggs

Step 1

Boil the eggs about 10 minutes and drain add to bowl of ice water. Once cooled cut in half and remove the egg yolks. Mash the egg yolks with a fork.

Step 2

Mix the remaining ingredients together and add to the egg yolks. Mix well and fill the whites of the eggs. Enjoy
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