buffalo chicken hot wings dip

Name: Buffalo Chicken Hot Wings Dip
Prep time: 15 min
Cook time: 45 min
Yield: 8
Ingredients: 4 - chicken breasts, baked and shredded; 2 - 8 ounce packages of cream cheese; 1 - 16 ounce bottle light ranch dressing; 1 - 12 ounces bottle red hot wings buffalo sauce; 1 cup(s) shredded cheddar cheese

(1 RATING)

51 Pinches

Marla Clark

Wauwatosa, WI

Updated on Feb 19, 2012

I got this recipe from a friend and everyone loves it! A great appetizer!

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prep time 15 Min

cook time 45 Min

method ---

yield 8 -10

Ingredients

4 - chicken breasts, baked and shredded
2 - 8 ounce packages of cream cheese
1 - 16 ounce bottle light ranch dressing
1 - 12 ounces bottle red hot wings buffalo sauce
1 cup shredded cheddar cheese

How To Make buffalo chicken hot wings dip

Step 1

Bake Chicken breasts in a 350 degree oven for 45 minutes. Cool and shred with a fork. Combine Shredded chicken and wing sauce and spread in the bottom of a greased 9x13 pan.

Step 2

Melt cream cheese and ranch dressing over medium heat until smooth and creamy. Pour over chicken. Cover with shredded cheddar cheese.
Step 3

Bake at 350 degrees for 35-40 minutes. Serve warm with your favorite crackers.
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