buffalo chicken cheese fries
This is great as a side dish or as a game-day snack. Enjoy!
No Image
prep time
10 Min
cook time
35 Min
method
Bake
yield
6 to 8
Ingredients
- 16-oz bag - frozen crinkle-cut french fries
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon fresh chives, chopped
- 1 cup - cooked chicken, shredded
- 3 strips - bacon, cooked and crumbled
- 1/2 cup - shredded mozzarella cheese
- 1/2 cup - buffalo wing sauce
- 3 tablespoons prepared ranch dressing (bottled, not the dry mix)
- 3 tablespoons bleu cheese, crumbled
- 2 - green onions, chopped (for garnish)
How To Make buffalo chicken cheese fries
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Step 1Preheat oven to 350°F.
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Step 2Place frozen fries in 9x13-inch baking dish, season with salt, pepper and chives. Bake for 20 minutes.
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Step 3Remove baking dish from oven, and increase oven temperature to Broil.
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Step 4In a medium bowl, thoroughly combine shredded chicken, crumbled bacon, mozzarella cheese and buffalo sauce. Spread chicken mixture evenly over baked fries. Drizzle ranch dressing over the top, then sprinkle blue cheese on top.
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Step 5Place baking dish under broiler for about 2 minutes, or until the cheeses start to melt. Sprinkle chopped green onions on top, and serve immediately.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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