BLT Rollers
By
Pam Crist
@cristmom1988
1
Our friends have a BLT party every summer and I make these appetizers and also my BLT dip. Never any left over.
Ingredients
- 4 oz
- (1/2 of 8 oz. pkg) philadelphia cream cheese, softened
- 1/4 c
- kraft real mayo
- 8 slice
- bacon, cooked and crumbled
- 1/2 c
- chopped tomatoes
- 2
- four tortillas (8 inch)
- 1/2 c
- shredded romaine lettuce
How to Make BLT Rollers
- 1MIX cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well.
- 2SPREAD onto tortillas; top with lettuce. Roll up tightly. CUT each into 7 diagonal slices.
- 3VARIATION Save 30 calories and 3g fat per serving by preparing with PHILADELPHIA Neufchatel Cheese, KRAFT Light Mayo Reduced Fat Mayonnaise and OSCAR MAYER Turkey Bacon.SUBSTITUTEPrepare using spinach-flavored tortillas.
