(1/2 in thick) baguette-style french bread, toasted
semisoft cheese with garlic and herb
very finely sliced fresh basil leaves or shredded leaf lettuce
bacon,crisp-cooked,crained and crumbled or
pancetta, cooked,drained and chopped
How To Make
Spread one side of each toast slice with cheese. Top with basil,tomato and bacon.
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