BBQ Bacon Waterchestnuts

Name: BBQ Bacon Waterchestnuts
Cook time: 1 h
Total time: 1 h
Ingredients: 2-8 oz cans of waterchestnuts (whole works best); 1 lb bacon; 2 c ketchup; 1 c brown sugar, packed; 2 Tbsp worcestershire sauce; 1 Tbsp honey

By Traci Lacayo
@indycoltschick8977

This has been a Christmas tradition in my family since I was a little girl, the recipe came from an old family friend who passed away a couple of years ago but she always made them for the ladies society Christmas party and now I make them every Christmas as tradition in my family...

Rating:

★★★★★ 2 votes5

Comments:

1 Comment

Cook:

1 Hr

Ingredients

2-8 oz

cans of waterchestnuts (whole works best)
1 lb

bacon
2 c

ketchup
1 c

brown sugar, packed
2 Tbsp

worcestershire sauce
1 Tbsp

honey
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How to Make BBQ Bacon Waterchestnuts

Step-by-Step

Drain Water chestnuts and slice open bacon and cut into thirds. Wrap each water chestnut with a slice of bacon and seal with a toothpick. Place in a 9 x13 baking dish. Bake 20 min at 350 degrees and then combine, ketchup, Worcestershire sauce, brown sugar, and honey into a bowl. Spoon generously over the bacon wrapped water chestnuts. Bake 29 minutes more until sauce is coated all over bacon. Allow to cool and then transfer to a serving plate. Enjoy!