BBQ Bacon Waterchestnuts

1
Traci Lacayo

By
@indycoltschick8977

This has been a Christmas tradition in my family since I was a little girl, the recipe came from an old family friend who passed away a couple of years ago but she always made them for the ladies society Christmas party and now I make them every Christmas as tradition in my family...

Rating:

★★★★★ 2 votes

Comments:
Cook:
1 Hr

Ingredients

Add to Grocery List

  • 2-8 oz
    cans of waterchestnuts (whole works best)
  • 1 lb
    bacon
  • 2 c
    ketchup
  • 1 c
    brown sugar, packed
  • 2 Tbsp
    worcestershire sauce
  • 1 Tbsp
    honey

How to Make BBQ Bacon Waterchestnuts

Step-by-Step

  1. Drain Water chestnuts and slice open bacon and cut into thirds. Wrap each water chestnut with a slice of bacon and seal with a toothpick. Place in a 9 x13 baking dish. Bake 20 min at 350 degrees and then combine, ketchup, Worcestershire sauce, brown sugar, and honey into a bowl. Spoon generously over the bacon wrapped water chestnuts. Bake 29 minutes more until sauce is coated all over bacon. Allow to cool and then transfer to a serving plate. Enjoy!

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About BBQ Bacon Waterchestnuts

Course/Dish: Other Appetizers
Other Tag: Quick & Easy




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