bacon sandwiches

Name: Bacon Sandwiches
Prep time: 20 min
Cook time: 45 min
Yield: 12
Cuisine: Southern
Ingredients: 24 slice(s) white bread; 1 tablespoon(s) green onions, chopped; 1 pinch(es) salt; 2 tablespoon(s) whole milk; 8 ounce(s) cream cheese, softened; 1 teaspoon(s) worcestershire sauce; 3 tablespoon(s) green bell pepper, chopped fine; 7 slice(s) bacon, cooked crisp and crumbled

(1 rating)

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review

Recipe by

Joyce Lowery

@jlowery55

Sterlington, LA

I don't remember where this recipe came from, but these little sandwiches make a tasty addition to your table when entertaining small groups.

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(1 rating)

yield 12 serving(s)

prep time 20 Min

cook time 45 Min

method No-Cook or Other

Ingredients For bacon sandwiches

24 slice

white bread
1 Tbsp

green onions, chopped
1 pinch

salt
2 Tbsp

whole milk
8 oz

cream cheese, softened
1 tsp

worcestershire sauce
3 Tbsp

green bell pepper, chopped fine
7 slice

bacon, cooked crisp and crumbled

How To Make bacon sandwiches

1
Beat cream cheese and milk until smooth.

2
Stir in other ingredients.
3
Spread on white bread that you have trimmed the crusts off. Slice into thirds.
4
Chill in air tight container with a moist paper towel over sandwiches to keep them fresh.
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bacon sandwiches

Ingredients For bacon sandwiches

How To Make bacon sandwiches

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