Bacon Sandwiches
By
Joyce Lowery
@jlowery55
1
★★★★★ 1 vote5
Ingredients
-
24 slicewhite bread
-
1 Tbspgreen onions, chopped
-
1 pinchsalt
-
2 Tbspwhole milk
-
8 ozcream cheese, softened
-
1 tspworcestershire sauce
-
3 Tbspgreen bell pepper, chopped fine
-
7 slicebacon, cooked crisp and crumbled
How to Make Bacon Sandwiches
- Beat cream cheese and milk until smooth.
- Stir in other ingredients.
- Spread on white bread that you have trimmed the crusts off. Slice into thirds.
- Chill in air tight container with a moist paper towel over sandwiches to keep them fresh.