appetizer ham loaf

(1 RATING)
50 Pinches
East Texas, TX
Updated on Mar 28, 2011

I got this recipe from my niece. We all love it. My online cookbook: http://tx-cherokee.tripod.com/index.html

prep time
cook time
method ---
yield

Ingredients

  • 2 packages buddig ham
  • 16 ounces cream cheese
  • 2 large bunches of green onions (about 16 stalks)
  • - garlic powder to taste
  • - salt
  • - pepper
  • - milk

How To Make appetizer ham loaf

  • Step 1
    Finely dice ham and green onions. Add softened cream cheese. Add garlic powder, salt and pepper to taste and then add milk to make it to a spread consistency. After all is mixed thoroughly and to taste, make into loaf on a nice desert tray or plate. Cover and chill. [Next day is best.] Serve on Waverly or Ritz style crackers.

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