No Image
prep time
5 Min
cook time
method
---
yield
Ingredients
- 1 c - pitted kalalmata olives
- 2 - cloves garlic
- 1 tsp - capers
- 2 Tbsp - olive oil
How To Make alices tapanade
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Step 1Chop all ingredients in a food processor. Serve with fresh mozzarella cheese and crosstinie
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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