yummy reuben dip

Name: Yummy Reuben Dip
Prep time: 10 min
Cook time: 40 min
Cuisine: American
Ingredients: 1 jar(s) 16 oz. jar refrigerated sauerkraut, drained; 8 ounce(s) swiss cheese, shredded; 8 ounce(s) monterrey jack cheese, shredded (use cheddar if preferred); 1 package(s) 6-oz. pkg. buddig corned beef, chopped; 3/4 cup(s) mayonnaise; 1/4 cup(s) thousand island dressing (or russian if you can find it)

5 Pinches

Daily Inspiration S

Deep In The Heart of, TX

Updated on Oct 18, 2021

This dip is great served in a rye or pumpernickel bread bowl.

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prep time 10 Min

cook time 40 Min

method Bake

yield

Ingredients

1 jar 16 oz. jar refrigerated sauerkraut, drained
8 ounces swiss cheese, shredded
8 ounces monterrey jack cheese, shredded (use cheddar if preferred)
1 package 6-oz. pkg. buddig corned beef, chopped
3/4 cup mayonnaise
1/4 cup thousand island dressing (or russian if you can find it)

How To Make yummy reuben dip

Step 1

Preheat oven to 350 degrees

Step 2

Combine all ingredients and spread evenly in a prepared square baking dish.
Step 3

Bake for 35 to 40 minutes. Serve warm with warm bread pieces or bagel chips.
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