WRAPPED WATER CHESTNUTS

Wrapped Water Chestnuts

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes4-6 servings
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 1 can(s)
    whole water chestnuts, drained
  • 1 lb
    bacon, cut into thirds
  • 1/2 c
    mayonnaise
  • 1/2 c
    barbecue sauce
  • 1/2 c
    brown sugar

How to Make WRAPPED WATER CHESTNUTS

Step-by-Step

  1. Wrap bacon around chestnuts and secure with toothpicks. Put in oven on cookie sheet. Bake in oven at 350 degrees for 30 minutes until brpwned, but not hard; drain grease. Mix together mayo, sauce and sugar. Pour over chestnuts and heat through. Makes 4-6 servings.

Printable Recipe Card

About WRAPPED WATER CHESTNUTS

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Dairy Free Wheat Free



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