wrapped water chestnuts

★★★★★ 1
a recipe by
Joanne Sarver
Nekoosa, WI

Very good

★★★★★ 1
serves Makes4-6 servings
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For wrapped water chestnuts

  • 1 can
    whole water chestnuts, drained
  • 1 lb
    bacon, cut into thirds
  • 1/2 c
  • 1/2 c
    barbecue sauce
  • 1/2 c
    brown sugar

How To Make wrapped water chestnuts

  • 1
    Wrap bacon around chestnuts and secure with toothpicks. Put in oven on cookie sheet. Bake in oven at 350 degrees for 30 minutes until brpwned, but not hard; drain grease. Mix together mayo, sauce and sugar. Pour over chestnuts and heat through. Makes 4-6 servings.

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