whiskey weiners
Yummy sticky goodness. I have to make these for my husbands birthday every year he loves them.
prep time
5 Min
cook time
1 Hr
method
Stove Top
yield
many
Ingredients
- 1 pound hot dogs cut into 4ths
- 1/2 cup each brown sugar, whiskey, ketchup
How To Make whiskey weiners
-
Step 1Mix brown sugar, whiskey, and ketchup in a saucepan. Bring to a boil and reduce heat to low and simmer 30 minutes. Add hot dogs and simmer another 30 minutes or until reduced enough to just glaze the hot dogs.
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Step 2Serve warm with toothpicks
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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