Two Pigs in a Blanket

Christine Schnepp


Quick and easy finger food the whole family will love. I also serve these as an appetizer or along side my potato skins.


★★★★★ 4 votes

16 servings
10 Min
10 Min


Add to Grocery List

  • ·
    8 raw hotdogs
  • ·
    16 biscuits; uncooked
  • ·
    8 peices of pre-cooked bacon
  • ·
    mexican blend shredded cheese

How to Make Two Pigs in a Blanket


  1. Preheat oven to 400 degrees. Roll out biscuits to make a flat pancake like dough. Cut all dogs in halves and do the same with the bacon. Make a slit down the dogs, stuff with cheese, wrap with bacon, then roll up sides of biscuit. Make a nice tight seal and place in oven. Bake 10-12 minutes. Serve.

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About Two Pigs in a Blanket

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