too easy tamale dip
Easy and very good. From the Best of the Best from Oklahoma Cookbook. Serves 20 with other hors d'oeuvres.
No Image
prep time
10 Min
cook time
15 Min
method
Stove Top
yield
20 serving(s)
Ingredients
- 2 15-oz cans tamales
- 1 15-oz cans chili without beans (i like beans in mine.)
- 8 ounces picante sauce
- 2 5-oz jars old english cheese
- 1 - onion, chopped
How To Make too easy tamale dip
-
Step 1Chop the tamales and add rest of ingredients and blend.
-
Step 2Put in fondue or crock and keep warm.
-
Step 3Serve with anything "dipable."
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#For Kids
Category:
Meat Appetizers
Ingredient:
Beef
Culture:
American
Method:
Stove Top
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes