Toffee Chicken Wings

Name: Toffee Chicken Wings
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Cuisine: Asian
Ingredients: 12 chicken wings tips removed and separated; 2 c fava flour; 1 c buttermilk; oil for deep frying; 3 c dark brown sugar; 1 stick butter; 1/2 c lime juice; 1/3 c fish sauce; 2 Tbsp grated ginger; 2 small jalapeno peppers seeded and thinly sliced

By barbara lentz
@blentz8

so good

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

5 Min

Method:

Deep Fry

Ingredients

12

chicken wings tips removed and separated
2 c

fava flour
1 c

buttermilk
·

oil for deep frying
3 c

dark brown sugar
1 stick

butter
1/2 c

lime juice
1/3 c

fish sauce
2 Tbsp

grated ginger
2 small

jalapeno peppers seeded and thinly sliced
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How to Make Toffee Chicken Wings

Step-by-Step

Heat the oil to 375 degrees. Dip the chicken wings in the buttermilk then dredge in the fava flour. Deep fry in batches about 5 minutes. Drain on paper towels
Place the remaining ingredients in a sauce pan on cook until thick, sticky and bubbly. Remove from heat. Pour over wings and stir to evenly coat.

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