Teriyaki Meatballs
By
Michelle Bersani =^..^=
@kitikat
1
NOTE** You might want to double this for a larger gathering.
Ingredients
-
1 lbground beef (lean)
-
1/2 cgreen onions, chopped
-
2 Tbspgarlic powder
-
1/3 cteriyaki sauce
-
3 tspginger root, chopped finely
How to Make Teriyaki Meatballs
- Preheat your oven to 350 degrees.
- Mix all ingredients in a bowl.
- Form into walnut sized balls.
- Place in a baking dish & bake 20-30 minutes.