tandy chipped beef ball
(1 RATING)
Found this recipe years ago and have been making it for all kinds of occasions. So simple but yet so good.
No Image
prep time
15 Min
cook time
method
---
yield
Ingredients
- 8 ounces cream cheese
- 1/4 cup sour cream
- 2 1/2 ounces jar chipped beef, finely chopped
- 1 tablespoon horseradish
- 1/4 cup parmesan cheese
How To Make tandy chipped beef ball
-
Step 1Combine all ingredents except for 1/2 cup of the chipped beef. Mix well, chill, then roll into a ball and then in the chipped beef to cover it.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Meat Appetizers
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