Ingredients For taco rollups
1 bagflour taco shells
1 pkgcream cheese
1 lbitalian or seasoned deli roast beef
How To Make taco rollups
1Taco shells and cream cheese should be room temperature. Spread cream cheese on shell then place roast beef. Roll up the shell. Then cut into bite sizes. Refrigerate. Best if made the night before. Enjoy
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