Sweet-Sour Pork Sausage Balls

1
Linda Griffith

By
@sothernladee

Truly a wonderful appetizer for any get together, and so easy. Please enjoy and share with others.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
45 Min

Ingredients

  • MEATBALLS

  • 1 lb
    bulk pork sausage like jimmy dean's
  • 1 large
    egg, slightly beaten
  • 1/2 c
    fine bread crumbs
  • 1/2 tsp
    sage
  • SAUCE

  • 1/2 c
    catsup
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    vinegar
  • 1 Tbsp
    soy sauce

How to Make Sweet-Sour Pork Sausage Balls

Step-by-Step

  1. Mix sausage, egg, bread crumbs and sage. Shape into about 36 one inch balls. In ungreased skillet, brown balls slowly on all sides, about 15 minutes. Pour off grease. Combine ingredients for sauce; pour over meat balls. Cover and simmer for 30 minutes, stirring occasionally to coat. Transfer to a slow cooker on low, to keep warm.

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About Sweet-Sour Pork Sausage Balls





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